pasta & co.
food
ITALIAN PASTA WITH PEPPERONI & SAUSAGE SAUCE
by Kristel Cescotto
The time has come. Push the foodporn button! And there was light. On these […]
food
Creamy chestnut soup with bacon crumble
by Kristel Cescotto
This creamy chestnut soup is so velvety that looking in it, you can even […]
food
Beetroot crepes with radicchio and walnuts
by Kristel Cescotto
The beetroot crepes with radicchio and walnuts are a vegetarian and lactose-free dish, a […]
food
GREEN LASAGNA WITH PUMPKIN AND MUSHROOMS
by Kristel Cescotto
“Years, lovers and glasses of wine; these things must not be counted.” (The Age […]
food
Pasta with creamy peppers pesto and crispy eggplants
by Sara Cartelli
It’s been a strange summer. A summer made too little of tan, mignon format […]
food
BEETROTS DUMPLINGS WITH ZUCCHINI FLOWERS AND HAZELNUTS
by Kristel Cescotto
This hot summer has finally started, and what it takes is a light&healthy dish. […]
food
SAUSAGE & LEEK PASTA WITH SAFFRON CREAM
by Kristel Cescotto
Today (again tomorrow) scent of fresh-cut grass and good mood with this pasta. Quickly, […]
food
Asparagus savoury pie with cherry tomatoes and fresh goat cheese
by Kristel Cescotto
#know-it-all: Do you know that asparagus is also called “vegetable scavengers” of our body? […]
food
RISOTTO WITH PEARS, GORGONZOLA & MASCARPONE CHEESE
by Kristel Cescotto
Well, this is the favorite risotto of my beloved Luca. Luca himself that has […]
food
VINTAGE PASTA WITH FIVE TASTES – PENNE WITH BACON & BLUE CHEESE
by Kristel Cescotto
This pasta is so 80s as much as “penne alla vodka”. But as black, […]
food
CHRISTMAS MENU #4: ARTICHOKES AND TALEGGIO CREPES WITH LEEKS AND POTATOES CREAM
by Kristel Cescotto
“At least you’ll never be a vegetable, even artichokes have hearts.” The fabulous world […]
