{"version":"1.0","provider_name":"The Eat Culture","provider_url":"https:\/\/www.theeatculture.com","author_name":"Kristel Cescotto","author_url":"https:\/\/www.theeatculture.com\/author\/kristel-cescotto\/","title":"The spatzle recipe: how to make homemade this special Tyrolese spinach dumplings","type":"rich","width":600,"height":338,"html":"
The spatzle recipe: how to make homemade this special Tyrolese spinach dumplings<\/a><\/blockquote>\n