food
food
Butternut squash spinach ravioli – to fight the September melancholy
by Kristel Cescotto
Directions for facing September without fear of summer memories: Live in the now. Beware […]
food
A velvety zucchini soup with ricotta cheese and cherry tomatoes tartare to be happy
by Kristel Cescotto
Enjoy. Put some flowers in the sink and don’t mind who – not understanding […]
cineliteraly recipes
A dinner at Gatsby’s: a bloody beetroot risotto with pistachios and orange zest
by Kristel Cescotto
The Great Gatsby is a bloody beetroot risotto with pistachios and orange zest. And […]
food
Mediterrean cous cous salad (vegan recipe)
by Kristel Cescotto
Changing means reprogram your thoughts. The way you approach situations. Go to bed repeating […]
pasta & co.
CREPES LASAGNA WITH ASPARAGUS & CHEESE
by Kristel Cescotto
Now, tell me who decided that the dishwasher is for women and rubbish for […]
cakes and desserts
HEALTHY HOMEMADE NUTELLA (lactose free and low fat recipe)
by Kristel Cescotto
Making an healthy homemade nutella, lactose free and low fat, could not be simpler […]
cakes and desserts
Jane Austen and a gluten-free apple pie recipe
by Kristel Cescotto
Want to knead the dough of this gluten-free apple pie in a wonderful English […]
appetizer and finger food
The ultimate vegan snack: the classic & the beetrot hummus
by Kristel Cescotto
This is April. This is the month dedicate to absence. And the absence of […]
appetizer and finger food
Homemade walnuts bread – as hygge wants
by Kristel Cescotto
Luca always tease me for my (not so) secret passion for pillows. Sofa, chairs, […]
cineliteraly recipes
Sorrentino’s pasta
by Kristel Cescotto
Drawn your tabula Peutingeriana kept in your pocket. We’re in Rome, at the court […]
cakes and desserts
Apple cinnamon rolls with cream cheese frosting
by Kristel Cescotto
Apple cinnamon rolls with cream cheese frosting – the recipe INGREDIENTS (serves about 10 […]
food
Arugula pesto pasta with crispy bacon
by Kristel Cescotto
The word pasta rhymes with happiness. Never with “no thanks that’s enough”. Don’t you […]
food
Cheesy baked potatoes
by Kristel Cescotto
Today I woke up with the left foot – the right one. I did […]
food
SCIALATIELLI PASTA WITH WALNUT SAUCE & RED CHICORY
by Kristel Cescotto
This pasta is preachy because it knows best. But it is an “independent accident” […]
food
POTATO AND LEEK SOUP WITH CRISPY BACON’
by Kristel Cescotto
We were 8 friends at dinner. They wanted to change the world. Not a […]
food
Fennel and orange salad & other stories
by Kristel Cescotto
We pass the time of day to forget how time passes says a man by the bar in Amélie. […]
cakes and desserts
No flowers but carrot cake (with orange and almonds)
by Kristel Cescotto
Valentine’s Day is in two weeks, but we are one step ahead. You said […]
food
COUSCOUS STUFFED PEPPERS WITH CURRY – VEGGIE RECIPE
by Kristel Cescotto
Fried Green Tomatoes, not today! Today peppers stuffed vegnam-style (Gangnam style by Psy, do […]
food
DETOX SALAD WITH RED CHICORY & APPLE
by Kristel Cescotto
Soon you will see that, more than a recipe, this detox salad with red […]
cakes and desserts
CHRISTMAS GIFT DIY: CHOCOLATE MUFFINS MIX IN A JAR
by Kristel Cescotto
-8 to Christmas. Pressure on you. All you need for a last minute diy […]
appetizer and finger food
LENTILS HUMMUS WITH COTECHINO AND CRISPY POLENTA WAFERS
by Kristel Cescotto
In light of the fact that Christmas is already among us, we must prepare […]
